How to make taco bell quesadilla sauce
Taco Bell quesadilla sauce is super creamy and has a great taste. If you’re using fresh jalapenos, you can leave a few of the seeds in for extra heat. You can make this recipe in the luxury of your warm kitchen. In this article, we tell you how to make taco bell quesadilla sauce.
quesadilla sauce is very tasty and simple recipe. You can make this simple recipe at your home by following simple tips. This food is loved by all and it is also beneficial for pregnant women’s.
How to make taco bell quesadilla sauce Recipe:
Here are the some of the ingredient for How to make taco bell quesadilla sauce.
- ½ cup sour cream
- 2 table spoon mayo
- ½ table spoon garlic powder
- ½ cup paprika
- 1 table spoon fresh and chopped jalapenos
- ½ table spoon cumin
- ½ table spoon cayenne powder
- ¼ table spoon salt
Preparation time: 10 minutes
Cook time: 5 minutes
Total time: 15 minutes
Serves: 5 to 6 peoples
Instruction to make the recipe
- In an ordinary bowl, blend all the ingredients slowly. Then whisk all the quesadilla sauce ingredients together until smooth and creamy.
- Allow the sauce to chill in the refrigerator for about an hour until the flavors develop and its ready to eat.
How To Make Taco Bell Creamy Jalapeno Sauce
1/4 cup mayonnaise, 2 teaspoons diced canned jalapeno peppers, 2 teaspoons juice from canned jalapeno peppers 1/2 teaspoon ground cumin 3/4 teaspoon sugar 1/2 teaspoon paprika 1/8 teaspoon cayenne pepper 1/8 teaspoon garlic powder and salt to taste In a blender or food processor, mix together the mayonnaise, diced jalapenos, jalapeno juice, cumin, sugar, paprika, cayenne pepper, and garlic powder. Blend until smooth and jalapeno is completely pureed, about 1 minute. Season to taste with salt, as needed.
Your dish is ready. Just garnish it with your desirable things and enjoy it with family and friends. This is a very simple and tasty recipe. you can make quesadilla sauce recipe at you home by following these simple and easy tips.